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Regulation 7(3)(b)

SCHEDULE 2 Quantity of cleaning water used by livestock (quantities in litres)

Range Typical
Livestock type Cleaning system
per animal/day per animal/day
Dairy cows Cleaning milking parlour equipment, washing udders etc
Without a power hose 14–22 18
With a power hose 27–45 35
Range Typical
per batch per batch
Pigs Cleaning out pens after each batch
(10 pigs per pen) 16–24 18

Regulations 12, 13 and 19

SCHEDULE 3 Calculation of maximum nitrogen application to crops

Table 1

Maximum nitrogen application to arable and forage crops

PREVIOUS CROP: N residue group 1 – cereals
carrots
swedes
turnips (removed)
linseed
Predominant Soil Type in Field
Planned crop Standard yield (tonne/ha) Sand or shallow Sandy loam or other mineral Humose Peaty

Adjustments

a

An additional 20kgN/ha is permitted for every tonne that the expected yield exceeds the standard yield.

b

An additional 40kgN/ha is permitted to milling wheat varieties.

c

An additional 15kgN/ha is permitted for every tonne that the expected yield exceeds the standard yield.

d

The spring application can be increased by up to 30kgN/ha if the expected yield is over 4.0 tonne/ha (“t/ha”).

e

An additional 15kg/N/ha is permitted for high N grain distilling varieties.

Spring Barley c, e 5.5 150 130 80 50
Winter Barley c 6.5 200 180 120 80
Spring Wheat a.b 7.0 170 150 100 60
Winter Wheat a.b 8.0 220 200 140 80
Spring Oats c 5.0 120 100 50 20
Winter Oats c 6.0 160 140 90 50
Spring Oilseed Rape n/a 100 100 50 20
Winter Oilseed Rape (spring) d 4.0 200 200 120 80
Winter Oilseed Rape (autumn) n/a 30 30 30 30
Potatoes n/a 245 225 175 145
Forage Maize, Rape n/a 140 120 70 40
Kale n/a 180 160 100 60
Swedes and Turnips n/a 110 90 50 20
Linseed n/a 80 60 30 0
PREVIOUS CROP: N residue group 2 – Harvested fodder (whole crop) 1–2 year low N leys1, not grazed within 2 months of ploughing out or during September or October
oilseed rape
hemp (1low N means average N use in last 2 years was less than 150 kg/ha/year)
vining peas
potatoes
Predominant Soil Type in Field
Planned crop Standard yield(t/ha) Sand or shallow Sandy loam or other mineral Humose Peaty

Adjustments

If actual localised rainfall from 1st October – 1st March exceeds 450 mm: add 10kgN/ha

a

An additional 20kgN/ha is permitted for every tonne that the expected yield exceeds the standard yield.

b

An additional 40kgN/ha is permitted to milling wheat varieties.

c

An additional 15kgN/ha is permitted for every tonne that the expected yield exceeds the standard yield.

d

The spring application can be increased by up to 30kgN/ha if the expected yield is over 4.0t/ha.

e

An additional 15kg/N/ha is permitted for high N grain distilling varieties.

Spring Barley c,e 5.5 140 120 70 40
Winter Barley c 6.5 190 170 110 70
Spring Wheat a.b 7.0 160 140 90 50
Winter Wheat a.b 8.0 210 190 130 70
Spring Oats c 5.0 110 90 40 10
Winter Oats c 6.0 150 130 80 40
Spring Oilseed Rape n/a 90 90 40 10
Winter Oilseed Rape (spring) d 4.0 190 190 110 70
Winter Oilseed Rape (autumn) n/a 20 20 20 20
Potatoes n/a 235 215 165 135
Forage Maize, Rape n/a 140 120 70 40
Kale n/a 170 150 90 50
Swedes and Turnips n/a 100 80 40 10
Linseed n/a 70 50 20
PREVIOUS CROP: N residue group 3 – harvested fodder (root only) 1–2 year low N leys, grazed within 2 months of ploughing out or during September or October
Beans
combining peas 1–2 year high N leys2, not grazed within 2 months of ploughing out or during September or October
whole crop lupins
2high N means average N use in last 2 years was more than 150 kg/ha/year, or high clover)
Predominant Soil Type in Field
Planned crop Standard yield(t/ha) Sand or shallow Sandy loam or other mineral Humose Peaty

Adjustments

If actual local rainfall from 1st October – 1st March exceeds 450 mm:

  • add 20kgN/ha to crops grown in sandy, shallow or sandy loam soils:

  • add 10kgN/ha to crops grown in other mineral, humose and peaty soils

a

An additional 20kgN/ha is permitted for every tonne that the expected yield exceeds the standard yield.

b

An additional 40kgN/ha is permitted to milling wheat varieties.

c

An additional 15kgN/ha is permitted for every tonne that the expected yield exceeds the standard yield.

d

The spring application can be increased by up to 30kgN/ha if the expected yield is over 4.0t/ha.

e

An additional 15kg/N/ha is permitted for high N grain distilling varieties.

Spring Barley c,e 5.5 130 110 60 30
Winter Barley c 6.5 180 160 100 60
Spring Wheat a.b 7.0 150 130 80 40
Winter Wheat a.b 8.0 200 180 120 60
Spring Oats c 5.0 100 80 30 0
Winter Oats c 6.0 140 120 70 30
Spring Oilseed Rape n/a 80 80 30 0
Winter Oilseed Rape (spring) d 4.0 180 180 100 60
Winter Oilseed Rape (autumn) n/a 10 10 10 10
Potatoes n/a 225 205 155 125
Forage Maize, Rape n/a 140 120 70 40
Kale n/a 160 140 80 40
Swedes and Turnips n/a 90 70 30 0
Linseed n/a 60 40 10 0
PREVIOUS CROP: N residue group 4 – grain lupin 1–2 year high N leys, grazed within 2 months of ploughing outor during September or October
3–5 year low N leys, not grazed within 2 months of ploughing outor during September or October
Predominant Soil Type in Field
Planned crop Standard yield(t/ha) Sand or shallow Sandy loam or other mineral Humose Peaty

Adjustments

If actual local rainfall from 1 October – 1 March exceeds 450 mm:

  • add 20kgN/ha to crops grown in sandy, shallow or sandy loam soils:

  • add 10kgN/ha to crops grown in other mineral, humose and peaty soils

a

An additional 20kgN/ha is permitted for every tonne that the expected yield exceeds the standard yield.

b

An additional 40kgN/ha is permitted to milling wheat varieties.

c

An additional 15kgN/ha is permitted for every tonne that the expected yield exceeds the standard yield.

d

The spring application can be increased by up to 30kgN/ha if the expected yield is over 4.0t/ha.

e

An additional 15kg/N/ha is permitted for high N grain distilling varieties

Spring Barley c,e 5.5 110 90 40 10
Winter Barley c 6.5 170 140 80 40
Spring Wheat a.b 7.0 130 110 60 20
Winter Wheat a.b 8.0 180 160 100 40
Spring Oats c 5.0 80 60 10 0
Winter Oats c 6.0 130 100 50 10
Spring Oilseed Rape n/a 60 60 10 0
Winter Oilseed Rape (spring) d 4.0 140 140 80 40
Winter Oilseed Rape (autumn) n/a 0 0 0 0
Potatoes n/a 205 185 145 115
Forage Maize, Rape n/a 140 120 70 40
Kale n/a 110 90 30 0
Swedes and Turnips n/a 70 50 10 0
Linseed n/a 10 0 0 0
PREVIOUS CROP:N residue group 5 – leafy brassica vegetables 3–5 year high N leys, not grazed within 2 months of ploughing out or during September or October
Leafy non-brassica vegetables
grazed fodder 3–5 year low N leys, grazed within 2 months of ploughingout or during September or October
Predominant Soil Type in Field
Planned crop Standard yield(t/ha) Sand or shallow Sandy loam or other mineral Humose Peaty

Adjustments

If actual local rainfall from 1 October – 1 March exceeds 450 mm:

  • add 20kgN/ha to crops grown in sandy, shallow or sandy loam soils:

  • add 10kgN/ha to crops grown in other mineral, humose and peaty soils

a

An additional 20kgN/ha is permitted for every tonne that the expected yield exceeds the standard yield.

b

An additional 40kgN/ha is permitted to milling wheat varieties.

c

An additional 15kgN/ha is permitted for every tonne that the expected yield exceeds the standard yield.

d

The spring application can be increased by up to 30kgN/ha if the expected yield is over 4.0t/ha.

e

An additional 15kg/N/ha is permitted for high N grain distilling varieties

Spring Barley c,e 5.5 80 60 10 0
Winter Barley c 6.5 140 110 50 10
Spring Wheat a.b 7.0 100 30 0 0
Winter Wheat a.b 8.0 150 130 70 10
Spring Oats c 5.0 50 30 0 0
Winter Oats c 6.0 100 70 20 0
Spring Oilseed Rape n/a 30 30 0 0
Winter Oilseed Rape (spring) d 4.0 110 110 50 0
Winter Oilseed Rape (autumn) n/a 0 0 0 0
Potatoes n/a 175 155 135 105
Forage Maize, Rape n/a 70 50 0 0
Kale n/a 110 90 30 0
Swedes and Turnips n/a 70 50 10 0
Linseed n/a 10 0 0 0